Description
1 x Red Fox 200g
Red Fox uses a unique recipe which was developed over many years. This along with carefully selected cultures and the skill of our cheese-makers produces an intense and complex blend of sweet and savoury distinctive flavours.
1 x Smoked Red Fox 200g
The complex blend of sweet and savoury distinctive flavours of the Red Fox, matured for between 16-18 months and naturally smoked for 10 hours over Oak chips. The russet coloured cheese has a cunningly unexpected crunch, from the naturally occurring calcium lactate crystals which form as the cheese matures.
1 x White Fox 200g
White Fox uses a unique recipe which has developed over many years. Slowly matured, White Fox develops a ‘crunch’, giving a rugged mouth feel and depth of flavour that is tough to beat. This delicious cheese is aged to perfection and extremely versatile. Creaminess with a subtle crunch gives a wonderfully rugged overall mouthfeel that you have to experience for yourself.
1 x Vintage Red Fox 1kg
Matured for around 18 months, giving a greater depth of flavour, Vintage Red Fox is an aged Red Leicester which uses a unique recipe which was developed over many years. This along with carefully selected cultures and the skill of our cheese-makers produces an intense and complex blend of sweet and savoury distinctive flavours. This delicious handcrafted russet-coloured cheese has a cunningly unexpected crunch.
1 x Peters Yard Crackers 105g
These sourdough crackers are made in small batches with signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk
1 x Mrs Darlington BBQ Relish 312g
Sweet, smokey and very moreish, perfect with any grilled meat.
Red Fox:
Nutritional Info
Typical values per 100g: Energy 1754Kj/423Kcal, Fat 34.93g (of which Saturates 22.74g), Carbohydrates 2.78g (of which Sugars <0.1g), Fibre <1.0, Protein 24.4g, Salt 1.85g
Dietary Requirements
Pasteurised. Cow’s milk.
Ingredients:
Pasteurised Cow’s Milk, Salt, Starter Culture, Annatto(Norbixin), Rennet
Contains: Milk
Smoked Red Fox:
Nutritional Info:
Typical values per 100g: Energy 1728Kj/417Kcal, Fat 35.09g (of which Saturates 23.82g), Carbohydrates 1.7g (of which Sugars <0.1g), Fibre <1.0, Protein 23g, Salt 1.87g
Dietary Requirements:
Pasteurised. Cow’s milk.
Ingredients:
Pasteurised Cow’s Milk, Salt, Starter Culture, Annatto (Norbixin), Rennet
Contains: Milk
White Fox:
Nutritional Info
Typical values per 100g: Energy 1769Kj/427Kcal, Fat35.3g (of which Saturates 22.47g), Carbohydrates 2.73g (of which Sugars <0.1g), Fibre <1.0g, Protein 24.47g, Salt 1.91g
Dietary Requirements
Pasteurised. Cow’s milk.
Ingredients:
Pasteurised Cow’s Milk, Salt, Starter Culture, Rennet
Contains: Milk
Vintage Red Fox:
Nutritional Info
Typical values per 100g: Energy 1754Kj/423Kcal, Fat 34.93g (of which Saturates 22.74g), Carbohydrates 2.78g (of which Sugars <0.1g), Fibre <1.0, Protein 24.4g, Salt 1.85g
Dietary Requirements
Pasteurised. Cow’s milk.
Ingredients:
Pasteurised Cow’s Milk, Salt, Starter Culture, Annatto(Norbixin), Rennet
Contains: Milk
Peters Yard Original Sourdough Crackers
Nutritional Info
Typical values per 100g: Energy 1610Kj/381Kcal, Fat 4.1g (of which Saturates 1.8g), Carbohydrates 68g (of which Sugars 3.5g), Fibre 9.5g, Protein 13g, Salt 1.3g
Dietary Requirements
Allergen advice: For allergens, including cereals containing gluten, see ingredients in bold. Made with care in a bakery that handles nuts and sesame.
Ingredients:
Milk, rye flour, wheat flour (wheat flour, Calcium, Iron, Thiamin, Niacin), sourdough 12% (rye flour, water), wholemeal wheat flour, honey, salt
Mrs Darlington BBQ Relish
Nutritional Info
Typical values: Energy 712Kj/168Kcal, Fat 0.03g (of which Saturates 0g), Carbohydrates 39.2g (of which Sugars 37.0g), Protein 1.6g, Salt 0.3g
Dietary Requirements
Allergy Advice: For allergens, see ingredients in bold.
Ingredients:
Sugar, tomatoes, onion, red peppers, red wine vinegar, treacle, garlic, modified maize starch, spices, chipotle chilli (red dehydrated & smoked jalapeno pepper, rehydrated in vinegar (water & acetic acid), mustard seed, salt, acetic acid.
Best kept refrigerated, remove from fridge 20-30 minutes before serving
Order by 12pm for next day delivery (Monday – Thursday only)
Next Day Delivery – £4.95
Free delivery on all orders over £40
No orders sent out during Bank Holidays.
At present we only deliver to the UK mainland excluding Northern Ireland. Please contact us for a price if you live in the Scottish Highlands and Islands, Isles of Scilly or Isle of Man, Channel Islands and Isle of Wight.
