The combination of high quality organic milk and the skills of the Belton Cheesemakers give Belton Farm Organic Mature Cheddar its exceptional quality and a taste that delivers every time.
Full bodied with a distinctively sweet, nutty flavour. A complex, lasting, slightly nutty flavours of Mature Cheddar and beyond. The cheese is aged for a minimum of 10 months to bring out the nutty and sweet notes of this distinctive cheese.
Gold Award at the International Cheese & Dairy Awards 2023
Gold Award at the International Cheese & Dairy Awards 2022
Watch the recipe video for Cheddar Cheese and Mushroom Dauphinoise Potatoes here.
Or, see all of our recipes here.
Typical values per 100g: Energy 1713Kj/413Kcal, Fat 34.09g (of which Saturates 22.10g), Carbohydrates 2.79g (of which Sugars <0.1g), Fibre <1, Protein 23.77g, Salt 1.74g
Pasteurised. Cow’s milk.
Pasteurised Cow’s Milk, Salt, Starter Culture, Rennet
Best kept refrigerated, remove from fridge 20-30 minutes before serving
Order by 12pm for next day delivery (Monday – Thursday only)
Next Day Delivery – £4.95
Free delivery on all orders over £40
No orders sent out during Bank Holidays.
At present we only deliver to the UK mainland excluding Northern Ireland. Please contact us for a price if you live in the Scottish Highlands and Islands, Isles of Scilly or Isle of Man, Channel Islands and Isle of Wight.