The combination of high quality organic milk and the skills of the Belton Cheesemakers give Belton Farm Organic Red Leicester its exceptional quality and a taste that delivers every time.
Our Organic Red Leicester to a traditional bespoke recipe that gives the cheese its distinctive characteristics, it is rich, savoury and nutty with a rugged texture. Organic Red Leicester is slightly sweet with an almost caramel flavour which builds up a more robust taste during the maturing process. The cheese is aged for a minimum of 10 months to bring out the rich and savoury notes of this distinctive cheese.
Watch the recipe video for The Belton Burger here.
Or, see all of our recipes here.
Typical values per 100g: Energy 1759Kj/424Kcal, Fat 35.5g (of which Saturates 23.72g), Carbohydrates 2.2g (of which Sugars <0.1g), Fibre <1.0, Protein 24.03g, Salt 1.86g
Pasteurised. Cow’s milk.
Pasteurised Cow’s Milk, Salt, Starter Culture, Annatto(Norbixin), Rennet
Best kept refrigerated, remove from fridge 20-30 minutes before serving
Order by 12pm for next day delivery (Monday – Thursday only)
Next Day Delivery – £4.95
Free delivery on all orders over £30
No orders sent out during Bank Holidays.
At present we only deliver to the UK mainland excluding Northern Ireland. Please contact us for a price if you live in the Scottish Highlands and Islands, Isles of Scilly or Isle of Man, Channel Islands and Isle of Wight.