Mature Coloured Cheshire

Pasteurised Cow's Milk, Salt, Starter Culture, Annatto(Norbixin), Rennet. Contains: Milk

Available Sizes
20kg
12kg
6kg
4kg
2kg
1kg
200g
179g

A local speciality and where it all started for the Beckett family.

The same delicious Cheshire cheese, with a touch of annatto – a natural plant extract added during the cheesemaking process to give the cheese its distinctive light amber colour.

Buy Now

Shop our award-winning handcrafted cheese

From farm to cheese board

Shop

How it's made

Great cheese takes time, care and craftsmanship

From fresh milk to traditional cheesemaking methods and careful maturation, every stage of our process plays a part in creating the distinctive flavour and character of our cheese.

Learn more

A man in a lab coat cutting out a piece of cheese from a cheese wheel for testing

Our Story

Grounded in heritage and rural roots

We're dedicated to differentiating ourselves by concentrating on the quality, distinctive taste and depth of flavour of our award-winning cheese.

Learn about our story