Sage Derby

Pasteurised Cow's Milk, Salt, Starter Culture, Sage Leaves, Rennet, Chlorophyll (Colour). Contains: Milk

Available Sizes
20kg
12kg
6kg
4kg
2kg
1kg
200g
179g

Smooth, creamy Derby cheese marbled with a delicate sage infusion.

Sage Derby is one of England’s most distinctive traditional cheeses, originally made for special occasions such as harvest celebrations and Christmas. Smooth and creamy, this classic Derby cheese is delicately marbled with sage, giving it a subtle herbal flavour and an eye-catching appearance. Its excellent melting qualities make it a versatile choice for everything from fresh fruit and vegetables to poultry dishes

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How it's made

Great cheese takes time, care and craftsmanship

From fresh milk to traditional cheesemaking methods and careful maturation, every stage of our process plays a part in creating the distinctive flavour and character of our cheese.

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Our Story

Grounded in heritage and rural roots

We're dedicated to differentiating ourselves by concentrating on the quality, distinctive taste and depth of flavour of our award-winning cheese.

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